(303) 220-9769


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January 27, 2015

Our New Location:

Image of new location for Espressole, Kitchen Table Cooking School in Fiddlers Green Circle, Greenwood Village, CO 80111

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There's plenty of free parking, on the street or in the covered parking garage directly behind our store.

New Location for Kitchen Table Cooking School

We are conveniently located at 6380 S. Fiddler's Green Circle, just north of Arapahoe at Village Center Light Rail Station

Kitchen Table Cooking School | Greenwood Village, LLC | Located at 6380 So Fiddler’s Green Circle, #108A, Greenwood Village CO 80111 | www.kitchentablegv.com | 303-220-9769

Cancellation policy:

When you register for a class, you reserve a slot that determines how much food we buy and how many work stations we set up for you.

Your slot goes into the total number of students, which sometimes determines whether the class will be held.

If Kitchen Table cancels a class due to low enrollment, all payments will be refunded in full.

If you cancel a registration, you must notify KTCS seven (7) calendar days before the date of the class. You can send another person in your place or transfer to another class of your choice, based upon availability. Or we will issue a KTCS gift card redeemable for another class, or for products in our retail store.

IMPORTANT: This option is available only if you cancel more than seven (7) days before the scheduled class date.

NOTE: No refunds, transfers, gift cards or credits will be issued if you cancel within seven (7) calendar days of class date. We cannot provide refunds, transfers, or offer makeup sessions for classes missed as a result of illness, job loss, personal emergencies or events beyond our control.

Praise from students:

Better Than Any Restaurant!

"This was my second trip here, wonderful as usual, and a better experience than any restaurant!"

--Randy O.

Dear Kitchen Table,

I wanted to tell you what a truly wonderful experience I had last evening attending the “Roll Your Own Sushi Night”.  It was my first class at Kitchen Table-and my second cooking class ever. The entire evening was a joy.  The instruction, background information and menu were excellent. My special thanks to:Chef Mike Wills and Chef Gian Luigi Frau. I hope to be at your Open House on the 28th and bring some friend and coworkers that are interested in learning more about you.

--T.B.