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November 28, 2014

Our New Location:

Image of new location for Espressole, Kitchen Table Cooking School in Fiddlers Green Circle, Greenwood Village, CO 80111

[ MAP TO NEW LOCATION ]

There's plenty of free parking, on the street or in the covered parking garage directly behind our store.

New Location for Kitchen Table Cooking School

We are conveniently located at 6380 S. Fiddler's Green Circle, just north of Arapahoe at Village Center Light Rail Station

Kitchen Table Cooking School | Greenwood Village, LLC | Located at 6380 So Fiddler’s Green Circle, #108A, Greenwood Village CO 80111 | www.kitchentablegv.com | 303-220-9769

Great Gift Idea: Gift Cards from Kitchen Table Cooking School!

Kitchen Table gift cards are always welcomeDelight your friends and family members with Kitchen Table gift cards!

They make truly unique presents for weddings, birthdays, anniversaries, holidays... or even for no reason at all!

Kitchen Table gift cards are available in any dollar amount.

Your lucky recipient can use the card to purchase cooking classes or products in our retail store, such as high quality chef knives.

We will be glad to mail a gift card to your recipient (in a decorative sleeve, along with a copy of the upcoming calendars).

Or we can send your gift cards directly to you.

Please call (303) 220-9769, and our staff will be happy to help you.

 

Tom

The interaction between clients is excellent. I was amazed at the dishes the "inexperienced" cooks came up with!

--Student from Iron Chef Event

I loved the whole evening.
securitycentralinc.com

The casual time to visit was extremely important for our company. We really appreciated not being rushed. Everyone had fun cooking and the food was delicious. What  a nice touch to get boxes to go. Thank you.

--Security Central Inc. (Office Christmas Party)

Kitchen Table

I loved eating my delicious pizza - also that I learned how to dice things... I never knew how to before!

--Student from Cooking for College Class

Sam-

I learned a lot about preparation of food prior to cooking. Everything depends on planning. I was so impressed with your teaching, nothing over my head.

--Student in Lunch on the Grill class