(303) 220-9769


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April 01, 2015
NEW FEATURE!

MAP to New Location

Image of new location for Espressole, Kitchen Table Cooking School in Fiddlers Green Circle, Greenwood Village, CO 80111

Plenty of free parking, on the street or in a covered parking garage directly behind our store.

New Location for Kitchen Table Cooking School

We are conveniently located at 6380 S. Fiddler’s Green Circle, just north of Arapahoe at Village Center Light Rail Station

Kitchen Table Cooking School, Greenwood Village, LLC, 6380 So Fiddler’s Green Circle #108A, Greenwood Village CO 80111, www.kitchentablegv.com, 303-220-9769

Great Gift Idea: Gift Cards from Kitchen Table Cooking School!

Kitchen Table gift cards are always welcomeDelight your friends and family members with Kitchen Table gift cards!

They make truly unique presents for weddings, birthdays, anniversaries, holidays... or even for no reason at all!

Kitchen Table gift cards are available in any dollar amount.

Your lucky recipient can use the card to purchase cooking classes or products in our retail store, such as high quality chef knives.

We will be glad to mail a gift card to your recipient (in its own envelope, along with a copy of the upcoming calendars).

Or we can send your gift cards directly to you.

Please call (303) 220-9769, and our staff will be happy to help you.

Praise from students:

Dear Kitchen Table...

The consensus from everyone: ABSOLUTELY WONDERFUL!!!  Thanks for all of the effort that went into the great event.

--Sandy H
Sam, John, and Lindsay:

Sam, John and Lindsay you made it feel like home! Food was excellent, they not only answer questions pertaining to class BUT went that extra leap and bounds if you had trouble with another recipe and gave suggestions.  Loved IT!

--Connie
Dear Kitchen Table,

I wanted to tell you what a truly wonderful experience I had last evening attending the “Roll Your Own Sushi Night”.  It was my first class at Kitchen Table-and my second cooking class ever. The entire evening was a joy.  The instruction, background information and menu were excellent. My special thanks to:Chef Mike Wills and Chef Gian Luigi Frau. I hope to be at your Open House on the 28th and bring some friend and coworkers that are interested in learning more about you.

--T.B.