$95.00 per person, plus tax
Summer in Tuscany evokes dining al fresco with great fresh local products around a convivial table filled robust and flavorful wines.
Tuscan fare is often as straightforward as a simple cut of meat flavored with rosemary and topped with local olive oil and a squeeze of lemon.
The dinner table becomes the focal point of the evening and the place where happy memories, spirited debates and laughter converge over a delicious meal.
Our Chef has created a menu that will transport you to the Tuscan table:
Panzanella Salad (a Tuscan Bread, Tomato, and Lettuce Dish)
Bistecca alla Fiorentina (Grilled Porterhouse Steak with Lemon and Olive Oil)
Asparagi alla Parmigianno (Grilled Asparagus with Parmesan)
Semi-Freddo with Fresh Seasonal Fruit (Semi-Frozen Mousse with Fresh Fruit)
Our sommelier has put together a great tasting of Italian wines paired to go with the wonderful summer Tuscan fare.