$95.00 per person, plus tax
Hungry to make your own stuffed pasta like Ravioli and Tortellini? That's why we've created this delicious class — and it's one of our most popular! Ravioli From Scratch will teach you the basics of making filled and stuffed pastas including ravioli, agnolotti and tortellini.
In this class you will make:
Shrimp Ravioli with a Saffron Beurre Fondu (Butter Sauce)
Butternut Squash Agnolotti with Brown Butter and Toasted Walnuts (shown in photo)
Spinach and Ricotta Tortellini with Fresh Basil Pesto
You won't believe how easy it is to create these classic pasta dishes. In just a little over three hours with our professional chef-instructors, you'll master the art of making stuffed and filled pastas. Nothing's more comforting than sharing a bowl of fresh, home-made ravioli with your friends and family. You'll wow any guest at your next dinner party with these skills.
Enjoy delicious wines paired with each course you are creating.
This class sells out quickly, so register today!
Ravioli From Scratch
Thu, Jun 1, 2017 | 6:00pm - 9:00pm